Dough ingredients: T-500 flour, all-purpose flour, rye flour, sugar, salt, yeast, margarine (partly-hydrogenated vegetable fat: palm oil and refined vegetable oils: palm oil and sunflower oil 80%, water, emulsifiers – mono- and diglycerides of fatty acids and sunflower lecithin, cooking salt (0.5%), acidity regulators: lactic acid, citric acid, preservative – potassium sorbate, flavoring, color – beta carotene.), refined vegetable fat, additive (dextrose, emulsifier: mono- and diacetyl tartaric acid esters, mono- and diglycerides of fatty acids, refined rapeseed oil, antioxidant: ascorbic acid). Filling ingredients: olives, vegetable cheese (water, vegetable fat, wheat starch, salt, starch, protein, sea salt, edamer flavor, emulsifier: Е450, Е331, preservative E200, B-carotene), cheese filling (modified corn starch and potato starch, fat powders: palm oil, glucose syrup, milk derivatives, whey powder, skimmed milk powder (E339, E452), egg powder, hydrolyzed vegetable protein, salt, wheat starch, flavoring, stabilizer: E412, lactic acid: E270, acidity regulator: E327, spice), water.